| Name | Trade Standards (Bottled Water Standard) Order 2004 |
|---|---|
| Description | The Trade Standards (Bottled Water Standard) Order 2004 and its subsequent amendment establish mandatory guidelines for producing, packaging, and selling bottled water in Fiji. Administered by the Department of National Trade Measurement and Standards (DNTMS), this regulation ensures that bottled water meets stringent safety, hygiene, and quality standards. |
| Comments | The Order outlines specific requirements for water sources, permissible treatments, chemical and microbiological limits, and labeling practices. It also mandates the implementation of food safety plans based on Hazard Analysis Critical Control Point (HACCP) principles. This framework aims to protect consumer health, promote fair trade practices, and align Fiji’s bottled water industry with international standards. |
| Validity From | 13-08-2004 |
| Reference | The Trade Standards (Bottled Water Standard) Order 2004 Trade Standard (Bottled Water Standard) (Amendment) Order 2018 |
| Measure Type | National Standard |
| Agency | Department of National Trade Measurement and Standards, Ministry of Trade, Co-operatives, Micro, Small and Medium Enterprises, and Communications |
| Legal Document | - Trade Standards (Bottled Water Standard) Order 2004 - Trade Standard (Bottled Water Standard) (Amendment) Order 2018 |
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